Indulge in a rich and satisfying dessert with this keto avocado mug cake. Avocado adds creaminess and healthy fats while keeping the cake moist and tender. It's a quick and easy treat perfect for satisfying your sweet cravings on a keto diet. Ingredients: 1 ripe avocado 2 tbsp almond flour 1 tbsp cocoa powder 2 tbsp erythritol or preferred keto-friendly sweetener 1 egg 1/2 tsp baking powder Pinch of salt Optional: 1 tbsp sugar-free chocolate chips or chopped nuts for topping Instructions: In a microwave-safe mug, mash the avocado until smooth Add almond flour, cocoa powder, erythritol, egg, baking powder, and salt Mix until well combined Microwave on high for 1-2 minutes, or until the cake is set Let it cool for a minute, then optionally top with sugar-free chocolate chips or chopped nuts Enjoy your delicious keto avocado mug cake!