The flavors of traditional New Orleans jambalaya are mixed with the comforting goodness of pasta in this Jambalaya Pizza Pasta. This dish is hearty and tasty, and it will make you want pizza and jambalaya at the same time! Ingredients: 8 oz penne pasta 1 cup cooked chicken sausage, sliced 1 cup cooked shrimp, peeled and deveined 1 cup diced bell peppers red, green, and yellow 1 cup diced onion 1 cup diced celery 2 cloves garlic, minced 1 can 14 5 oz diced tomatoes 2 tablespoons tomato paste 1 tablespoon Cajun seasoning 1 teaspoon dried thyme 1/2 teaspoon dried oregano 1/2 teaspoon smoked paprika 1/4 teaspoon cayenne pepper Salt and black pepper to taste 2 cups shredded mozzarella cheese 1/4 cup chopped green onions 1/4 cup chopped fresh parsley 1 tablespoon olive oil Instructions: Follow the directions on the package to cook the penne past...